MKG721: Food Marketing

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Code: MKG721

Title: Food Marketing

Assessment Task 1: Emerging industry sector analysis

Goal: The purpose of this task is for you to analyse and interpret data to assess the challenges and opportunities facing an emerging sector of the food industry (e.g. plant-based foods, alternative proteins, “free-from” foods, functional foods, etc.).

 

Product: Written report.    
Format: This is an individual assessment of 1000 words. Please see Blackboard for more information.
Criteria •   identification and analysis of challenges and opportunities
  •   quality and relevance of research    
  •   communication and presentation of report
Generic skill assessed   Skill assessment level  
     
Information literacy   Developing
Communication   Developing
         

 

Assessment Task 2: Supply chain evaluation and design

 

Goal: The purpose of this task is for you to evaluate the current design of the supply chain for one
  branded product within the emerging food sector and make recommendations for improving
  the supply chain.  
Product: Written PowerPoint (10 – 15 slides) plus info-graphic.
Format: This is an individual assessment – PowerPoint presentation and infographic equivalent to
  1000 words. Please see Blackboard for more details
Criteria •   evaluation of the current design of the supply chain
  •   recommendations for improving the supply chain
  •   quality and relevance of research  
  •   communication and presentation of PowerPoint and Infographic
Generic skill assessed Skill assessment level
Problem solving Developing
Organisation Developing

 

Assessment Task 3: Marketing strategy

Goal: The purpose of this task is for you to develop a food marketing strategy for one branded
  product in the emerging food sector driven by a coherent knowledge of consumer decision
  making.
Product: Written report.
Format: This is an individual assessment of 2000 words. Please see Blackboard for further details.
Criteria •   identification and profiling of key market segments
  • application of knowledge of consumer decision making for the product category
  • development of a marketing strategy for the branded product (positioning, product, branding and price) for one key market segment including
  • strategies to interrupt routine behaviour at the point of sale
  • communication and professional presentation of the report
Generic skill assessed Skill assessment level
Problem-solving Developing

 

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By |2019-06-18T08:47:03+00:00June 18th, 2019|Categories: Marketing assignment help|Tags: , |0 Comments

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